Monday, February 23, 2015 - Bologna Airport - The Verace takes off !!!


Official Opening and Delivery of the True Neapolitan Pizza Association label to the Pizzeria Vecchia Malga in the Bologna Airport



A significant date for the Association and for all the supporters of the True Neapolitan Pizza, at 17.30 will be opened the first pizzeria AVPN in an airport with two wood-fired ovens.

An important goal for spreading the culture of the Verace worldwide and it becomes even more remarkable considering that the cuisine of Emilia Romagna is a reference for gourmets and foodies. It officially opens on Feb. 23, at the Bologna Airport Guglielmo Marconi Passenger Terminal, the Pizzeria Vecchia Malga created with the collaboration of Luca Di Massa from the Pizzeria + 39ITA and pizza maker of AVPN.

During the presentation, to the restaurant will be delivered the quality mark of the True Neapolitan Pizza Association, awarded only to some selected restaurants respecting fully the characteristics that a pizza must have to be approved as a "true Neapolitan pizza "typical product.


Friday 20 February 2015

AVPN Approved Suppliers


Ponticorvo
Minas Forno
Esmach
KBirr
Izzo Forni
Di Vicino Forni
Ooni
Flo.it - Woody Briketts
Resto Italia
Molino Piantoni
Ferrara Forni
Goeldlin Collection
GLDM Food Concept
International Pizza Expo
Gargiulo
Mecnosud
San Benedetto
Forno Santo
Frießinger Mühle
Hot Dry Delivery
Effeuno
Fritturista - Oleificio Zucchi
Sunmix
Manna Forni
Acunto Ovens
Olitalia
Inpact
Molino Quaglia
Grassi
Rossogargano
Matese Funghi
Marana Forni
Napoli Caffè
Zanolli
Caputo
Del Prete Legnami
Cediform
Molino Naldoni
La Fiammante
Valoriani
Agugiaro - 5 Stagioni
Euroiovine
Perteghella
Ciao Pomodoro
Sokan
MIRA SUD
Revolve
Farinera Coromina
Molini Bongiovanni
Denti Flours
Scugnizzonapoletano
Latteria Sorrentina
Pagnossin
MAM Forni
ITS
Polselli
VTKFUL
Rega - Strianese
Italforni
Castello di Solfagnano
Molini Fagioli
Jungle Juice
Authentico
Marra Forni
SudForni
Spigadoro
Solania
Gi.Metal
Dallagiovanna
La Valle
Robo - D'Amico
Cosma
Molino Iaquone
Vitella
MP Forni
Pasini
Cirio
 
 
  • Tel/fax: +39 081 420 12 05 (Mon - Fri 10-13:30 / 15-18)
© Copyright 2024 Associazione Verace Pizza Napoletana | All rights reserved
Registered Office: Associazione Verace Pizza Napoletana, Via Capodimonte 19a, 80131 Napoli, Italia - C.F./P.IVA: 07801000634
Organizational headquarters and training school: Via Capodimonte 19a, 80131 Napoli, Italia
Privacy Policy - Cookies Policy
Site protected by reCAPTCHA: Privacy - Terms